Description

Seasonal, traditional, homemade cuisine, a menu that changes every week, a sophisticated Solognote atmosphere, a warm welcome,... so many assets that will seduce you to savor the dishes of Hélène and Sandrine, the duo of chefs of the restaurant "Aux 2 Bécasses" nestled in the heart of the village of Cerdon! The restaurant is recognized as a "Quality Restaurant" by the Culinary College of France.

  • Gastronomic cuisine
  • Traditional cuisine
  • French regional
  • Chefs : Hélène TUBACH et Sandrine MARTINEZ

Labels

  • Unclassified
  • Le Routard French hotels and restaurants

Area/capacity

  • Maximum number of place settings : 40
  • Number of terrace place settings : 14
  • Number of rooms : 2

Comfort / services

  • Bar / refreshment bar
  • Baby chair
  • Garden
  • Lounge
  • Terrace
  • Meals takeway
  • Caterer
  • Wifi
  • Accepted animals : yes

Prices

  • A la carte : de 9,00 € à 24,00 €

Moyens de paiements

  • Credit Card
  • Debit cards
  • Postal or bank cheques
  • Cash
  • Eurocard - Mastercard
  • Visa

Opening

Of 01/01/2023 at 31/12/2023

  • Le LUNDI
  • Le MARDI
  • Le MERCREDI
  • Le JEUDI Of 12:00 at 14:30 And Of 19:00 at 23:00
  • Le VENDREDI Of 12:00 at 14:30 And Of 19:00 at 23:00
  • Le SAMEDI Of 12:00 at 14:30 And Of 19:00 at 23:00
  • Le DIMANCHE Of 12:00 at 14:30 And Of 19:00 at 23:00